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Pumpkin Savory Yeast Flakes Coconut Milk Shallots Garlic Ginger Lime Seasalt Tapioca Starch. Garnish with Radishes Olives Cilantro.
Ingredients
  • 1 pound Butternut Squash peeled and roughly chopped
  • ½ cup Nutritional Yeast
  • ¾ cup Coconut Milk
  • 1 teaspoon Extra Virgin Olive Oil
  • 2 Shallots roughly chopped
  • 4 Garlic cloves
  • ¼ teaspoon Ground Ginger
  • ½ teaspoon Salt
  • 1 Lime juiced
  • 6 teaspoons Tapioca Starch
Note: Ingredients may have been altered from the original.
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