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Chocolate Mint Brownies
Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 2 ounces unsweetened baking chocolate
  • ½ cup sugar
  • 2 eggs
  • ½ teaspoon vanilla extract
  • 75 grams dark chocolate mint bar (I used Lindt; you can use regular dark chocolate if you can't find a dark chocolate mint bar), chopped
  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup crushed peppermint candy (candy canes work well)
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