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High Protein Spinach Artichoke Dip
Ingredients
  • 2 garlic cloves, minced
  • ½ yellow onion, diced
  • 4 cups baby spinach, chopped
  • 15 oz artichokes, chopped
  • 1 can white kidney beans, drained
  • 12 oz silken tofu, drained
  • ¼ cup nutritional yeast
  • 2 tbsp vegan mayo or plain vegan yogurt
  • ½ lemon, juiced
  • ½ tsp dried parsley
  • ½ tsp garlic powder
  • Salt and pepper, to taste
Steps
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