Creamy Italian Sausage + Potato Skillet

T1.5 diabetic muddling through the food maze. Vegetarian? Sometimes. Pescatarian? Sometimes. Meat lover? Sometimes. Food lover? Always!

SCALE 1x 2x 3x

2 tbsp olive oil (or butter)

½ of an onion, diced

1 large bell pepper, diced

1 lb ground Italian sausage (chicken or pork)

1 tbsp tomato paste

1 tsp Italian seasoning

Pinch of red pepper flakes

½ lb baby gold potatoes, quartered

Salt and pepper, to taste

1 cup low sodium veggie or chicken broth

½ cup heavy cream

1 cup baby spinach

¼ cup parmesan, or more to taste

Directions at gatherednutrition.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer