https://www.copymethat.com/r/gsWMWHYyd/indian-chicken-korma/
137639727
vDkmM3o
gsWMWHYyd
2024-05-06 16:55:42
Indian Chicken Korma
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Ingredients
- subheading: FOR THE CHICKEN MARINADE:
- 3 pounds boneless skinless chicken breasts
- 2 teaspoons vegetable oil
- 2 teaspoons garam masala
- 2 teaspoons curry powder
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- subheading: FOR THE SAUCE:
- 3 tablespoons vegetable oil - divided into 2 tablespoons and 1 tablespoon
- ¾ cup water - divided into ¼ cup and ½ cup
- 2 white onions - peeled and cut into quarters
- ½ cup raw almonds - ground
- 6 cloves garlic - minced
- 1 ½ cups plain low-fat yogurt
- 4 teaspoons curry powder
- 1 teaspoon ground turmeric
- 1 teaspoon garam masala
- 1 teaspoon salt
- 1 teaspoon black pepper
- ½ teaspoon ground coriander seed
- ½ teaspoon cinnamon
- ½ teaspoon ground cumin
- ¼ teaspoon ground cardamom
- ⅛ teaspoon freshly grated nutmeg
- 3 large tomatoes - 3 cups, diced small
- 1 cup unsweetened canned coconut milk
- ½ of a small red chili - de-seeded and minced
- 1 tablespoon freshly grated ginger root
- 1 tablespoon brown sugar - packed
- subheading: OPTIONAL GARNISH:
- ¼ cup of chopped cilantro
- subheading: Save this recipe!:
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Steps
Directions at thewanderlustkitchen.com
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