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Crispy Bar-Style Pizza
Ingredients
  • 18 ounces (about 3 ¾ cups) all-purpose flour
  • 1 tablespoon sugar
  • 0.25 ounce (about 2 teaspoons) salt
  • 1 ½ teaspoons instant yeast
  • 2 tablespoons olive oil
  • 12 ounces lukewarm  water
  • 1 tablespoon canola, grapeseed, or vegetable oil
  • 1 recipe  New York-style pizza sauce, puréed with a hand blender or standing blender until smooth
  • 2 ounces finely  grated parmesan
  • 1 to 1 ½ pounds grated low-moisture mozzarella cheese
  • Toppings as desired
Steps
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