https://www.copymethat.com/r/gqb2wm08yv/artichoke-and-feta-dip/
148738967
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gqb2wm08yv
2024-12-19 09:45:00
Artichoke-And-Feta Dip
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Ingredients
- 12 ounces sheep's-milk feta
- ½ cup extra-virgin olive oil
- 1 can (13.75 ounces) quartered artichoke hearts, drained and cut in half
- 5 strips lemon zest
- 1 tablespoon packed fresh oregano leaves
- ¼ teaspoon red-pepper flakes
Steps
Directions at marthastewart.com
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