https://www.copymethat.com/r/gpa8g3fVh/pumpkin-gnocchi-with-sage-butter-sauce/
21870547
7aeLSAt
gpa8g3fVh
2024-12-25 04:04:53
Pumpkin Gnocchi with Sage Butter Sauce
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Ingredients
- subheading: Pumpkin Gnocchi:
- 1 medium-large russet baking potato
- 1 cup pumpkin puree
- 1 egg
- 1 ¾ cups all purpose flour (more as needed)
- 1 teaspoon salt
- 2 tablespoons Land O Lakes® Salted Butter in Half Sticks (for pan frying)
- subheading: Sage Butter Sauce:
- 2 tablespoons Land O Lakes® Salted Butter in Half Sticks
- a few sage leaves and a smashed clove of garlic
- 1 tablespoon flour
- 1 tablespoon heavy whipping cream
- ½ cup starchy water (leftover from boiling the gnocchi)
Steps
Directions at pinchofyum.com
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