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Ingredients
  • 1 individual package graham crackers, 9 full crackers
  •  
  • ½ cup chopped pecans
  • ¼ cup sugar
  • 10 tablespoons butter, melted
  • 1 (8-ounce) package cream cheese, softened
  • 2 tablespoons milk or half-and-half
  • 1 cup confectioners' sugar
  • 2 (21-ounce) cans blueberry pie filling
  • 2 (8-ounce) containers frozen whipped topping, thawed
Steps
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