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Butterfly Sugar Cookies
Ingredients
  • subheading: FOR THE COOKIES:
  • 2 sticks plus 5 tablespoons salted butter, softened
  • 1 ½ c. granulated sugar
  • Grated zest of 1 orange
  • 2 large eggs
  • 1 tsp. vanilla extract
  • 4 c. all-purpose flour
  • 1 tbsp. baking powder
  • ½ tsp. kosher salt
  • 2 tbsp. whole milk
  • subheading: FOR THE ICING:
  • 2 lb. powdered sugar, sifted, plus more if needed
  • ⅓ c. whole milk
  • 2 large pasteurized egg whites
  • Red and orange food coloring
Steps
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