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Ingredients
  • 3 cups uncooked bow tie pasta
  • 4 cups cubed cooked chicken breast
  • 2 cups chopped tomatoes
  • ½ cup chopped red onion
  • 4 bacon strips, cooked and crumbled
  • ¼ cup crumbled Gorgonzola cheese
  • ½ cup olive oil
  • ¼ cup minced fresh basil
  • ¼ cup balsamic vinegar
  • 2 tablespoons brown sugar
  • 1 teaspoon minced garlic
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • ½ cup grated Parmesan cheese
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