https://www.copymethat.com/r/gl4lYzCp8/instant-pot-pork-roast/
129502447
gOTtjBK
gl4lYzCp8
2024-05-18 08:30:28
Instant Pot Pork Roast
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Ingredients
- 1 to 2 pounds (454g - 907g) pork shoulder (pork butt meat)
- 2 (700g or ~1⅕ lb) large russet potatoes , cut into large chunks
- 8 (228g or ~½lb) large cremini mushrooms , roughly chopped
- 2 (200g) carrots , cut into large chunks
- 2 tablespoons (28g) unsalted butter
- 2 tablespoons (30ml) regular soy sauce
- 1 tablespoon (15ml) grapeseed oil or olive oil
- 6 cloves (26g) garlic , minced
- 2 (0.4g) bay leaves
- A dash balsamic vinegar
- 1 cup (250ml) unsalted chicken stock
- Kosher salt & ground black pepper to taste
- Optional Garnish: Italian parsley , finely chopped
- Thickener
- 2 tablespoons (30ml) cornstarch
- 2 tablespoons (30ml) cold water
- subheading: Equipment:
- Instant Pot Pressure Cooker
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Steps
Directions at pressurecookrecipes.com
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