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60 Minute French Bread
Ingredients
  • 1 ½ cups warm water, about 105 to 115 degrees F
  • 1 Tbsp white sugar
  • 4 ½ tsp dry yeast or 1 ½ packets
  • 1 ½ tsp salt
  • 4 tsp soft butter
  • 3 ½ to 4 cups all purpose flour
  • 1 egg white for wash
Steps
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