LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Butternut Squash Dinner Rolls
Ingredients
  • 2 tablespoons plus 1 teaspoon active dry yeast
  • ¾ teaspoon plus 1 cup sugar, divided
  • ½ cup warm water (110° to 115°)
  • 2 cups warm milk (110° to 115°)
  • ¼ cup butter, softened
  • 2 cups mashed cooked butternut squash
  • 2 teaspoons salt
  • ¼ cup toasted wheat germ
  • 10 to 11-½ cups all-purpose flour
  • Additional butter
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer