https://www.copymethat.com/r/gitM4PYf8/velveting-chicken/
135000987
pL6JorO
gitM4PYf8
2024-05-17 10:59:33
Velveting chicken
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Ingredients
- 12 to 16 ounces boneless skinless chicken breast (or thighs, 340 to 450g)
- 2 to 3 tablespoons water (30 to 45ml)
- 2 teaspoons soy sauce (or oyster sauce)
- 2 teaspoons cornstarch
- 2 teaspoons vegetable oil
Steps
Directions at thewoksoflife.com
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