Smoked Meatballs

Retired nurse living in the great state of Texas, with husband and 2 very spoiled Goldendoodles. Love to bake and cook and always eager to try new and fun recipes.

Ground beef - 1lb.

Ground veal - 1 lb.

Chopped Parsley

½ cup Breadcrumbs

¼ cup Mayonnaise

Beef rub to taste (1 tbsp. or so for meatballs)

Shredded mozzarella (½ cup)

2 eggs

Jar of favorite red sauce

1 container ricotta

Italian bread sliced

Sliced basil

Butter

Directions at royaloak.com

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