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Red Wine Braised Beef Short Ribs
Ingredients
  • 5 lbs bone-in beef short ribs
  • 1 large yellow onion chopped
  • 4 stalks celery chopped
  • 3 carrots chopped
  • 6 cloves of garlic smashed
  • ¼ cup tomato paste
  • 2 cups dry red wine
  • 2 cups beef or chicken broth
  • 5 sprigs fresh thyme
  • ½ bunch of fresh parsley
  • 1 lemon zested
  • 2 tbsp vegetable oil
  • Kosher salt and fresh ground pepper
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