https://www.copymethat.com/r/ghFspTIe6/yogurt-and-jam-pops/
65224302
tgI8cCf
ghFspTIe6
2024-04-19 08:06:33
Yogurt and Jam Pops
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Reminiscent of breakfast but masquerading as dessert, these pops are made with Greek yogurt or Icelandic skyr, which are thicker and creamier than regular plain yogurt. Pick whichever you enjoy the most, but make sure it’s plain and unsweetened.
Ingredients
- 1 cup heavy cream
- ½ cup granulated sugar
- ⅛ teaspoon kosher salt
- 2 cups plain, full-fat, thick yogurt such as Greek or Icelandic yogurt
- ⅓ cup blueberry or other jam
- 1 tablespoon lemon juice
- ⅔ cup smashed graham crackers (from 3 whole sheets), plus more for serving (optional)
Steps
Directions at cooking.nytimes.com
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