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Scandinavian-Inspired Bread Salad
Ingredients
  • ¼ cup extra-virgin olive oil
  • 1 Tbs. plus 2 tsp. sherry vinegar; more as needed
  • 1 tsp. minced garlic
  • Kosher salt and freshly ground black pepper
  • ½ cup thinly sliced red onion
  • 8 oz. rye or pumpernickel bread, sliced ¾ to 1 inch thick
  • 1-¼ lb. ripe beefsteak tomatoes
  • 1 lb. ripe tomatoes of your choice
  • 1 cup very thinly sliced fennel
  • ¾ cup coarsely chopped fresh flat-leaf parsley
  • ¼ cup coarsely chopped fresh dill
  • 3 Tbs. chopped capers
  • 1 tsp. caraway seeds, toasted (omit if bread is seeded)
Steps
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