Grilled Sausage with Spicy Sauce

Retired nurse living in the great state of Texas, with husband and 2 very spoiled Goldendoodles. Love to bake and cook and always eager to try new and fun recipes.

1 tablespoon vegetable oil

2 pounds good-quality kielbasa or other smoked sausage, cut into bite-size pieces

¾ cup ketchup

¾ cup spicy brown mustard

1 tablespoon hot sauce

Serving suggestion: Tangy Corn Relish, recipe follows

subheading: Tangy Corn Relish:

2 ears corn

3 tablespoons extra-virgin olive oil

1 teaspoon ground cumin

Kosher salt and freshly ground pepper

½ cup chopped sweet piquante peppers

½ small red onion, chopped

¼ cup finely chopped sweet gherkins

¼ cup chopped fresh parsley

1 red jalapeno pepper, seeded and minced

½ teaspoon sugar

Directions at foodnetwork.com

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