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Kolaches with Sour Cream Dough
Ingredients
  • subheading: Dough:
  • 4 tablespoons unsalted butter cut into chunks (56 grams)
  • ½ cup milk whole best but reduced fat okay
  • ¼ cup water
  • ½ cup sour cream full fat
  • 3 cups bread flour divided use (380 grams) -- or as needed
  • 1 package Red Star Platinum quick rising yeast
  • ⅓ cup sugar 65 grams
  • 1 teaspoon salt
  • 1 large egg
  • 2 tablespoons melted butter or shortening for brushing
  • subheading: Crumb Topping:
  • ⅓ cup sugar
  • 2 ½ tablespoons flour
  • ⅛ teaspoon cinnamon
  • 4 teaspoons melted butter
  • subheading: Cream Cheese Filling:
  • 8 oz softened cream cheese 230 grams
  • ¼ cup sugar 50 grams
  • 1 egg yolk
  • Pinch of lemon zest
  • ½ teaspoon vanilla
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