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Traditional Mexican Guacamole
Ingredients
  • 2 avocados, peeled and pitted
  • 1 cup chopped tomatoes
  • ¼ cup chopped onion
  • ¼ cup chopped cilantro
  • 2 tablespoons lemon juice
  • 1 jalapeno pepper, seeded and minced
  • 1 pinch salt and ground black pepper to taste
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