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Honey Roasted Carrots
Ingredients
  • 2 lbs. carrots, peeled and sliced diagonally about ⅓" thick
  • 1 tbsp olive oil, extra virgin
  • 1 tbsp butter, melted
  • 2 tbsp honey
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 tbsp freshly chopped parsley
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