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Ingredients
  • 4 medium apples (about 2 pounds), peeled and thinly sliced
  • 2 large eggs
  • 1 cup milk (or a dairy-free alternative)
  • ½ cup granulated sugar, I am using maple sugar
  • 1 teaspoon vanilla extract
  • 1 cup gluten-free all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • subheading: Crumb Topping:
  • 3 tablespoons flour, I am using the gluten free all-purpose one here
  • 2 tablespoons coconut sugar
  • 2 tablespoons cold butter, cubed
Steps
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