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Fresh Pasta with Quick Bolognese Sauce
Ingredients
  • 3 tablespoons extra-virgin olive oil
  • ¼ cup grated carrot
  • ¼ cup grated onion
  • 1 pound lean ground beef
  • 8 ounces sweet Italian sausage, casings removed
  • 2 tablespoons tomato paste
  • 3 cloves garlic, sliced
  • ¼ cup dry red wine
  • 1 (28 ounce) can crushed tomatoes
  • ¾ teaspoon ground pepper
  • ½ teaspoon salt
  • 1 pound fresh pasta, such as fettuccine
  • 3 tablespoons finely chopped fresh basil
  • 3 tablespoons finely chopped fresh parsley, plus more for garnish
  • ½ cup grated Grana Padano cheese
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