Satay Sauce

recipecommunity.com.au

SarahJR

1 tablespoon peanut oil

2 cloves garlic, Peeled, Whole

80g small pieces brown onion, cut into quarters

2 small piece red chillis, fresh, Seeded

1 stalks lemon grass (white parts)

180ml coconut milk, Lite can be used

2 level tablespoon fish sauce

120 grams crunchy peanut butter

100 grams firmly packed brown sugar

½ level teaspoon curry powder (to taste)

1 tablespoons lime juice, squeeezed

Directions at recipecommunity.com.au

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