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Lamb Shank and Barley Soup
Ingredients
  • 2 tbsp Coles Classic Olive Oil
  • 6 trimmed lamb shanks
  • 2 large chopped onions
  • 4 cloves crushed garlic
  • 2 diced carrots
  • 2 sticks diced celery
  • 2 litres Massel beef style liquid stock
  • 1 litre water
  • ¾ cup pearl barley
  • 2 tbsp chopped fresh rosemary
  • 1 tsp finely chopped fresh rosemary
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