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Red Velvet Layered Cheesecake
Ingredients
  • subheading: Cake:
  • 1 box red velvet cake mix, prepared according to box directions
  • subheading: Cheesecake:
  • 16 ounces soft cream cheese
  • ⅔ c. sugar
  • 2 eggs
  • ⅓ c. sour cream
  • 1 T. flour
  • 1 tsp. vanilla extract
  • ¼ tsp. kosher salt
  • subheading: Topping:
  • 2 cups heavy cream
  • 4 T. powdered sugar
  • 2 tsp vanilla
Steps
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