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Ingredients
  • 1 cup Plus 4 Tablespoons Unsalted butter browned
  • ¼ cup Reduced apple cider Start with 1 cup of apple cider
  • 1 ¼ cup Brown sugar packed light or dark
  • ¼ cup White granulated sugar
  • 1 teaspoon Pure vanilla extract
  • 1 Large egg room temperature
  • ¼ cup Apple sauce unsweetened
  • 3 cups All-purpose flour
  • ½ teaspoon Baking powder
  • ½ teaspoon Baking soda
  • 1 teaspoon Salt
  • 1 teaspoon Ground cinnamon
  • ¼ teaspoon Ground nutmeg
  • subheading: Apple Cider Butter:
  • 2 tablespoon Brown butter use from the butter you browned for the dough
  • 1 tablespoon Apple cider regular apple cider not reduced.
  • subheading: Cinnamon Sugar:
  • ½ cup White granulated sugar
  • 2 teaspoon Ground cinnamon
  • subheading: Apple Cider Glaze:
  • 1 cup Powdered sugar
  • 2 ½ tablespoon Apple cider regular apple cider not reduced.
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