Chocolate Olive Oil Cake

realfood.tesco.com

“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” ― Laurie Colwin

165ml light in colour olive oil, plus extra for greasing

300g ground almonds

60g cocoa powder, plus extra for dusting

200g dark muscovado sugar

2 tsp vanilla bean paste or vanilla extract

½ tsp sea salt flakes

2 tsp mixed spice

2 tsp ground cinnamon

3 medium free range eggs

Directions at realfood.tesco.com

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