LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Indian Chicken 65
Ingredients
  • Indian Chicken 65
  • subheading: Ingredients:
  • 1 lb boneless skinless chicken thighs, cut into chunks
  • 1 ½  tsp kashmiri chili powder
  • 1 tsp coriander
  • ½ tsp ginger garlic
  • ½ tsp ground fennel
  • ½ tsp turmeric
  • ¼ tsp msg
  • ¼ tsp black pepper
  • 1 Tbsp lemon juice
  • Red food dye?
  • ¼ cup corn starch
  • 1 egg
  • ½ tsp salt
  • Veg oil
  • 1 sliced serrano chili
  • ½ sliced onion
  • 1 thin sliced garlic clove
  • 6 curry leaves
  • Thin sliced raw red onion & lime wedges for garnish
  •  
  • Whisk all the marinade ingredients together then add chicken bits. Let sit for a few hours for best results.
  • Heat 1 inch of vegetable oil to 350 degrees and fry chicken being careful not to overcrowd the pan for about 4 minutes, until crispy.
  • Remove chicken and let drain.
  • Fry garlic, onions, chilies, and curry leaves for about 1 minute until toasty, then pour on the chicken.
  • Garnish with lime wedges and raw onion.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer