Brown Butter Oatmeal Chocolate Chip Cookies

I'm a full-time homeschooling mom of two rambunctious boys. In my spare time (yea RIGHT), I enjoy traveling, photography, reading, cooking and baking.

113 g unsalted butter (½ c.)

100 g light brown sugar (½ c.)

50 g granulated sugar (¼ c.)

1 egg room temperature

½ tsp. vanilla

130 g all purpose flour (1 c. 1 ⅓ tbsp.)

60 g rolled oats (⅔ c.)

½ tsp. baking soda

½ tsp. baking powder

¼ tsp. salt

130 g semi-sweet chocolate (discs, bar, chips) (¾ c.)

Directions at freshbeanbakery.com

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