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Copycat Mcdonald's Filet-O-Fish Sandwich
Ingredients
  • canola oil, for frying
  • 4 (4-ounce) skinless cod fillets (about 4- x 4-inch large and 1-inch thick)
  • 1 teaspoon kosher salt, divided
  • 1 large egg
  • 1 tablespoon mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon corn starch
  • 1 tablespoon all-purpose flour
  • ¼ teaspoon paprika
  • 2 cups panko (Japanese-style breadcrumbs)
  • 4 brioche hamburger buns, split
  • 4 (½-ounce each) processed American cheese slices
  • 2 teaspoons tap water
  • McDonald's Tartar Sauce
  • cooked shoestring fries, for serving
Steps
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