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Oven-Baked Cabbage Burgers
Ingredients
  • 1 head of green cabbage, cut into 1-inch slices
  • 1 pounds of lean ground beef
  • ½ cup tomato sauce (or ketchup)
  • ½ cup shredded cheese (mozzarella, Monterey Jack), divided
  • ½ teaspoon salt and black pepper
  • ½ teaspoon red chili pepper flakes
  • 1 teaspoon grated garlic
  • ½ cup chopped green onion
  • ½ cup chopped parsley
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