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Easy Stovetop Creamed Asparagus
Ingredients
  • 2 tablespoons olive oil
  • 2 to 3 slices of bread preferably day old
  • ¼ teaspoon kosher salt
  • 1 pounds asparagus cut into 2″ pieces, woody ends removed
  • 1 clove garlic minced
  • ¼ cup heavy cream
  • 2 tablespoons parmesan cheese grated
  • pinch red pepper flakes
  • ¼ teaspoon black pepper
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