Palak Paneer (Fried Indian Cheese in Garam Masala and Cream Spinach)

phamfatale.com

2 (1 lb) packages fresh baby spinach (pre-packaged)

4 tablespoons ghee

16 oz paneer, cubed

1 tablespoon canola oil

1 large yellow onion, finely chopped

1 shallot, thinly sliced

1 teaspoon garlic, finely minced

2 teaspoons ginger garlic paste

1 ripe tomato, finely chopped

2 whole green Thai bird chiles

½ teaspoon red chili powder

1 bay leaf, torn in halves

1-½ teaspoons garam masala spice mix

¼ teapoon green peppercorns, freshly ground

3 tablespoons full fat Greek yogurt

⅓ cup heavy cream

½ teaspoon sea salt, to taste

⅛ teaspoon turmeric powder

Directions at phamfatale.com

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