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Ingredients
  • subheading: Sausage Gravy:
  • 1 pound pork sausage (I use jimmy dean)
  • 2 Tablespoons all-purpose flour
  • 2 ½ cups half and half
  • 1 Tablespoon butter
  • subheading: Eggs:
  • 6 eggs
  • ½ cup milk
  • ½ teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • ¼ teaspoon EACH paprika , oregano, garlic powder
  • 1 cup shredded cheddar cheese
  • subheading: Biscuits:
  • 2 ½ cups all-purpose flour
  • 1 Tablespoon + 1 teaspoon baking powder
  • ¾ teaspoon salt
  • ¼ cup shortening
  • 1 cup milk , any kind
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