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Fresh Strawberry Cake Recipe {With Buttercream Frosting}
Ingredients
  • subheading: FOR THE CAKE:
  • 1 - 18.25 ounce package white cake mix
  • 1 - 3 ounce package strawberry gelatin
  • large eggs
  • ½ cup sugar
  • ¼ cup all-purpose flour
  • ½ cup finely chopped fresh strawberries (with stems removed)
  • 1 cup vegetable oil
  • ½ cup milk
  • subheading: FOR THE FROSTING:
  • 1 cup butter, softened
  • 2 - 16 ounce packages powdered sugar, sifted
  • 1 cup finely chopped strawberries (with stems removed), optional
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