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Ingredients
  • 4 medium tart cooking apples, sliced (4 cups)
  • ¾ cup packed brown sugar
  • ½ cup Gold Medal™ all-purpose flour
  • ½ cup quick-cooking or old-fashioned oats
  • ⅓ cup butter or margarine, softened
  • ¾ teaspoon ground cinnamon
  • ¾ teaspoon ground nutmeg
  • Cream or Ice cream, if desired
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