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Laura's Chicken Nuggets with Dipping Sauce
Ingredients
  • 2 lb of Boneless Skinless Chicken Breast, cut into pieces
  • 1 Egg
  • ½ cup of Milk
  • Salt and Pepper to taste
  • 1-¼ cups of Flour
  • 1 tsp of Onion Powder
  • 1 tsp of Garlic Powder
  • 1 tsp of Paprika
  • Light Olive Oil for shallow frying
  • subheading: For the dipping sauce:
  • ½ cup of Mayo
  • ¼ cup of BBQ Sauce
  • 2 Tbsp of Yellow Mustard
  • 2 Tbsp of Honey
  • Dash of Apple Cider Vinegar
  • Salt to taste
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