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No cheese
Ingredients
  • 4 (6-ounce) skinless, boneless chicken breast halves, butterflied and lightly pounded
  • Kosher s alt
  • Freshly ground black pepper
  • 8 large sage leaves
  • 4 thin slices prosciutto di Parma
  • All-purpose flour, for dusting
  • 2 tablespoons extra-virgin olive oil
  • 4 tablespoons unsalted butter, cut into tablespoons, divided
  • subheading: 365 Everyday Value® Unsalted Butter:
  • ¼ cup plus 2 tablespoons dry white wine
  • 1 cup chicken stock or low-sodium broth
Steps
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