https://www.copymethat.com/r/gRcNw2GIk/greek-lemon-potatoes/
110468020
9uttkho
gRcNw2GIk
2024-04-28 22:50:18
Greek Lemon Potatoes
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Ingredients
- ½ cup chicken broth or water
- ½ cup olive oil
- ½ cup freshly squeezed lemon juice (from 3 to 4 large lemons)
- 1 tablespoon kosher salt
- 3 pounds large Yukon Gold potatoes (about 6), peeled then halved lengthwise and crosswise
- 1 tablespoon dried oregano (optional)
- Flaky salt and black pepper, for serving
Steps
Directions at cooking.nytimes.com
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