https://www.copymethat.com/r/gQbzFYI1a/vegetable-burrito-bowls-with-cauliflower/
9148613
4NVo7D7
gQbzFYI1a
2024-05-19 14:07:40
Vegetable Burrito Bowls with Cauliflower Rice & Sunflower Sour Cream (Vegan, Gf)
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Ingredients
- subheading: Fajita Veggies:
- ½ tablespoon olive oil
- 2 green bell peppers, seeded and sliced into ⅓-inch-thick strips
- 1 yellow onion, peeled and sliced into strips
- Sea salt, to taste
- subheading: Cauliflower Rice:
- 1 tablespoon olive oil
- 1 large head of cauliflower, cut into florets
- ¼ cup cilantro leaves
- 2 tablespoons fresh lime juice
- ¼ to ½ teaspoon sea salt or to taste
- 1 15- ounce can black beans, drained and thoroughly rinsed
- subheading: Pico de Gallo:
- 1 cup cherry tomatoes, sliced
- ¼ cup finely-diced red onion
- 2 tablespoons cilantro leaves, chopped
- sea salt, to taste
- subheading: Guacamole:
- 1 small avocado, pitted and peeled
- ½ tablespoon fresh lime juice
- 1 garlic clove, minced
- Sea salt, to taste
- subheading: Other Ingredients:
- 1 batch Sunflower Sour Cream (see recipe below)
- Lime wedges, for garnishing (optional)
Steps
Directions at blissfulbasil.com
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