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Strawberry Rhubarb Crumb Bars
Ingredients
  • subheading: Crumb layer:
  • 1 ½ cups flour
  • 1 ½ cups old fashioned rolled oats
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup packed light brown sugar
  • ½ cup granulated sugar
  • ¾ cup walnuts chopped
  • ¾ cup butter melted
  • 2 teaspoons vanilla
  • subheading: Filling:
  • 2 cups strawberries hulled and diced
  • 1 ½ cups rhubarb diced
  • 1 Tablespoon lemon juice
  • ⅓ cup granulated sugar
  • 1 Tablespoon cornstarch
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