LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Pie Crust:
  • 1 ½ cup graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 5 tablespoons unsalted butter melted
  • subheading: Lemon Cream Filling:
  • 26 oz sweetened condensed milk two 14 ounce cans - less three tablespoons
  • 4 large egg yolks room temperature
  • ⅛ teaspoon salt
  • 14 tablespoon lemon juice 5 to 6 lemons depending upon the size and jucieness
  • subheading: Whipped Cream:
  • ½ cup heavy cream
  • 1 tablespoon granulated sugar
  • ½ teaspoon vanilla extract
  • lemons for garnish - optoional
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer