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Ingredients
  • 2 chicken breasts
  • 1 egg beaten
  • ½ cup bread crumbs
  • ½ cup grated parmesan cheese
  • 3 tbsp olive oil divided
  • 24 oz jar of marinara sauce
  • 2 cloves garlic minced
  • ¼ cup chicken broth
  • ¼ tsp + crushed red pepper flakes adjust depending on how spicy you like it
  • ½ cup heavy cream
  • 4 oz can sliced mushrooms drained or ½ cup fresh (optional)
  • 3 small tomatoes diced
  • 2 cups baby spinach
  • 16 oz penne pasta
  • grated parmesan cheese for garnish
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