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Ingredients
  • 1 ½ pounds chicken breasts
  • 1 head of broccoli, roughly chopped (or steamable bag of broccoli)
  • 1 pound baby carrots, roughly chopped
  • 2 cups brown rice, uncooked
  • 2 ½ cups chicken broth
  • 1 bottle of your favorite teriyaki sauce
  • 3 green onions, diced (optional garnish)
  • sesame seeds (optional garnish)
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