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Ingredients
  • 1½ cups flour
  • 1 cup rolled oats (NOT the instant type)
  • ½ cup white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 large eggs
  • ¼ cup vegetable oil
  • ¼ cup milk
  • 3 ripe bananas, finely mashed (approximately 1 cup mashed banana)
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