https://www.copymethat.com/r/gNjke4jYL/pumpkin-goat-cheese-fettuccine-alfredo-w/
128509585
MLMVUC9
gNjke4jYL
2024-06-01 20:58:56
Pumpkin Goat Cheese Fettuccine Alfredo with Crispy Fried Sage
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Ingredients
- 6 ounces pasta (gluten free for gluten free)
- 1 tablespoon butter
- 1 clove garlic, chopped
- 1 cup heavy cream or milk
- ½ cup pumpkin puree
- 4 ounces goat cheese
- ¼ cup parmigiano reggiano (parmesan), grated
- 1 tablespoon sage, sliced thinly
- ¼ teaspoon pumpkin pie spice
- salt and pepper to taste
- 1 tablespoon butter
- 1 handful sage leaves
Steps
Directions at closetcooking.com
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