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Chocolate-Covered Bacon
Ingredients
  • 12 thick-sliced bacon strips (about 1 pound)
  • 6 ounces white candy coating, coarsely chopped
  • Optional toppings: chopped dried apple chips, apricots and crystallized ginger, finely chopped pecans and pistachios, toasted coconut, kosher salt, brown sugar, cayenne pepper and coarsely ground black pepper
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1 tablespoon shortening
Steps
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